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Using DNA analysis to make more resilient crops
Did you know that Nutrien has a Genotyping lab? It’s located in our Canola breeding facility in Saskatoon, Saskatchewan. Employees like Li Tan, Lead, Molecular Biology, work in the lab to analyze DNA for specific genes within plants.
“We’re introducing robust traits into our crops,” Li explains. “With global warming, the environment is constantly changing. So, introducing these traits allows the plant to withstand the stresses of the future.”
Li was featured in a career profile by one of four community investment partners, Let’s Talk Science. Watch the video below to learn more about what Li does at Nutrien to feed the future.
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In my role I track the global agricultural fundamentals that help in predicting short to long-term trends driving the future direction of the global agriculture industry. I also develop and update various economic models. These models are used to estimate and predict crop input expenditure in our [...]
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Nutrien and 9 Mile Legacy Brewing Co. brew up (what we believe is) the first-ever potash-flavored beer
Imagine flavoring beer with potash. Sounds unusual, right? Yet, potash’s minerality compliments light, limey lagers perfectly, and attendees at the recent annual Saskatchewan Mining Association (SMA) Supply Chain Forum were able to taste (what we believe) is the first-ever potash-flavored beer.
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